Sautéed vegetables with sun-dried tomatoes

Romesco salad

Escudella (catalan stew)

Fish pie with shrimp sauce

Pork trotters stewed with chickpeas

Sautéed rice with soybeans and vegetables

Cannelloni with stew meat

Chicken with blue cheese sauce

Eggs with roast potatoes

Fish prepared differently

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Carrot cake

Yogurt

Lemon cream and meringue

Chocolate and cream cup

Creamy cottage cheese with honey

Nougat tiramisu

Coffee flan

Fruit