
Sautéed vegetables with sun-dried tomatoes
Escudella (Catalan soup) with carn d'olla (meat) tarrine
Romesco salad
Smoked aubergine with goat's cheese
Seafood noodles
Sautéed beans with cabbage and black pudding
Eggs with roast potatoes
Chicken with plum sauce
Pork tenderloin with green pepper
Fish prepared in a different way
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Creamy cottage cheese with honey biscuit and llardons
Carrot cake
Yoghurt
Lemon cream
Chocolate and cream cup
Coffee flan
Fruit
AVAILABLE MIDDAYS FROM November 11 to 14
(not available on holidays)
22,75€ (includes desserts, water, and a glass of wine)
© 2024 Ada Parellada