CLOSED FOR HOLIDAYS ALL OF AUGUST,

WE'LL BE BACK ON SEPTEMBER 1st

Sant Jordi Menu

Venere Rice with Maó Cheese and Cracker

Flatbread with Young Garlic and Mushrooms

Fish Pie with Shrimp Sauce

****

Roast Chicken with Plum Sauce

Sea Bass in Pilpil Sauce

Veal Ribs with Thyme Sauce

****

Chocolate Cake

Passion Pie

Coconut Flan

30€

The price includes a first course, a main course, and desserts to choose from the menu.

AVAILABLE ONLY ON APRIL 23, 2026, AT NOON

(Drinks not included)


© 2024 Ada Parellada